Cantabric longfin tuna (Thunnus alalunga) in catalan sauce. Packed in a 1400g net weight can. 8 cans per box.
Cantabric longfin tuna (Thunnus alalunga) in olive oil. Packed in a 1400g net weight can. 8 cans per box.
Cantabric longfin tuna (Thunnus alalunga) in olive oil. Packed in a 175g net weight can. 8 cans per box.
Cantabric longfin tuna (Thunnus alalunga) in olive oil. Packed in a 175g net weight can. 24 cans per box.
Cantabric longfin tuna (Thunnus alalunga) in olive oil. Packed in a 73g net weight can. 12 cans per box.
Yellowfin tuna (Thunnus albacares) in catalan sauce. Packed in a 1400g net weight can. 8 cans per box.
Yellowfin tuna belly (Thunnus albacares) in olive oil. Packed in a 72g net weight can. 10 cans per box.
Tuna (Katsuwonis pelamis) in sunflower oil. Packed in a 1Kg net weight aluminium bag. 8 bags per box.
Tuna (Katsuwonis pelamis) in sunflower oil. Packed in a 900g net weight can. 12 cans per box.
Tuna (Katsuwonis pelamis) in sunflower oil. Packed in a 80g net weight can. 3 cans per pack, 6 packs per box.
Albacore (Sarda spp.) in olive oil. Packed in a 220g net weight glass jar.12 jars per box.
Yellowfin tuna (Thunnus albacares) in olive oil. Packed in a 220g net weight glass jar. 12 jars per box.
Natural cockels (Cerastoderma edule). Packed in a 111g net weight can. Between 35 and 45 pieces per can, packs of 5 can, 50 cans per box.
Mussels (Mytilus galloprovincialis) marinated in vinegar, sunflower oil and spices. Packed in a 111g net weight can. Between 8 and 14 pieces per can, packs of 10 cans, 50 cans per box.